Nutrition: Fueling Your Body
A balanced diet is the foundation of a healthy lifestyle. Focus on whole, unprocessed foods that provide the nutrients your body needs to thrive.
- Eat a Variety of Fruits and Vegetables: Aim for at least five servings a day. Choose a rainbow of colors to get a wide range of vitamins and minerals.
- Choose Whole Grains: Opt for whole grain bread, brown rice, quinoa, and oats over refined grains. They provide fiber, which aids digestion and helps you feel full.
- Include Lean Protein: Good sources include poultry, fish, beans, lentils, tofu, and low-fat dairy. Protein is essential for building and repairing tissues.
- Healthy Fats: Incorporate sources like avocados, nuts, seeds, and olive oil. These fats support heart health and brain function.
- Limit Processed Foods, Sugary Drinks, and Excess Sugar: These can contribute to weight gain, inflammation, and chronic diseases.
- Stay Hydrated: Drink plenty of water throughout the day. Water is crucial for many bodily functions, including energy levels and digestion.